3 Ultra Refreshing Infused Water Recipes Perfect For A Backyard BBQ

Drinking infused water is becoming the most popular way to stay hydrated today. Not only are they extremely refreshing, but they’re also super nutritious, perfect for quenching your thirst when you’re in charge of the grill on a barbecue. It is also an ideal drink to serve to your guests, including children!

At your next BBQ party, try these ultra-refreshing infused water recipes:

Lavender Lemonade

What do you need:

  • 6 cups of water

  • 1 lemon, sliced

  • 2 cups fresh lemon juice

  • 1/2 cup of sugar

  • 1/2 cup honey or agave nectar

  • 3 tablespoons dried lavender

In a saucepan, bring 2 cups of water and sugar to a boil over medium-high heat. Stir until the sugar has dissolved. Remove from the heat and add honey and dried lavender. Stir until all the ingredients are well combined. Cover for 15 to 20 minutes to set. When ready, strain the lavender and pour the mixture into a large pitcher. Add the lemon juice to 4 cups of water. Stir and then refrigerate for 2 to 3 hours. Serve over ice and garnish glasses with lemon wedges.

The ultimate fruit water

What do you need:

  • 8 cups of water

  • 1 cucumber sliced

  • 1 lemon, sliced

  • 1 lime, sliced

  • 1/2 red grapefruit, sliced ​​and quartered

  • 12 pieces of mint leaves

  • 2 cups fresh watermelon cubes (about 1 inch in size per cube)

  • Soda water

In a large pitcher, combine the water, cucumber, lemon, lime, grapefruit, mint leaves, and watermelon cubes. Stir, cover and refrigerate overnight to bring out the flavors. To serve, fill glasses halfway with ice, then fill with fruit water. Add a splash of sparkling water and a piece or two of a fruit slice for presentation.

Creepy green

What do you need:

  • 1 bag of green tea

  • 1 lime, sliced

  • 1/4 cup minced mint leaves

  • Water

Pour cold water into a large glass jar and add the green tea bag. Cover and refrigerate for at least half an hour. When ready, add the lime and mint leaves to the jar and stir well. Take out the tea bag, cover and refrigerate for another 30 minutes. Add some ice cubes before serving if you like.

It can get quite hot when you are at a barbecue, especially when you are the one doing the grill. Whether you’re enjoying some nice grilled burgers in the garden or just want to feel cooler on a hot day, these refreshing infused water recipes are your answer!

Leave a Reply

Your email address will not be published. Required fields are marked *